Guides
Buying used catering equipment
Straight advice from over 30 years in the trade.
What to check before buying used catering equipment
A practical checklist for buying second-hand commercial catering equipment: measuring up, power and gas supplies, condition checks, warranty and installation.
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Used vs new catering equipment: is second-hand worth it?
The pros and cons of buying used commercial catering equipment versus new: cost, reliability, availability, warranty and which items are best bought second-hand.
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Gas safety and used catering equipment: what you need to know
Installing second-hand gas catering equipment in the UK: Gas Safe registered engineers, commercial catering qualifications, gas interlocks, natural gas vs LPG, and safety certificates.
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